You can expect one temperature to be disbursed and maintained throughout the entire box. And as is the case with a compressor option, this wine cooler requires ventilation space at the back or else the cooling technique will be compromised.ĭid you know a wine cooler can have multiple zones to accommodate reds and whites at different temperatures? Well, it’s true! There are also diverse options for installation, as you’ll learn below. Like a compressor wine cooler, this wine cooler also uses a small fan to disperse cold air throughout the box.īe cautioned, though: Because of its lack of compressor, thermoelectric wine coolers cannot be installed in heated areas. A thermoelectric wine cooler incorporates a metal rod that is electrolyzed to create a temperature differential the heated end faces the exterior to expel energy from the system while the cooler end faces the interior. Instead of relying on a motor to cool down the interior, this type of wine fridge uses an electric current. Ventilation space at the back of this wine cooler is important so that heat from the running compressor can escape-and keep the appliance functioning at an optimal rate. ![]() A compressor wine cooler is conducive for storing wine because once the compressor senses that its preset temperature has been reached throughout the capsule, it shuts itself off to operate at a consistent maximum temperature and to prevent over-freezing the wine. It works by compressing air and releasing it to reduce the temperature of the interior of the appliance, and it uses a small, strategically placed fan to distribute cold air throughout. Check them out!įirst up: This wine cooler category makes use of refrigerator technology we are familiar with. There are two types of wine coolers to consider as you scour our catalog. But most importantly, these appliances are designed to generate a consistent temperature between 50 and 59 degrees to properly store and age your wine-to, in the end, highlight their true qualities and full flavors. Often seen as a symbol of luxury, most wine coolers are designed with a frame around a glass-panel door. Thanks to specially engineered craftsmanship, wine coolers are equipped to defeat the enemies of wine: temperature, humidity, light, and vibration. Alternatively, if you keep your bottle in a very cold container, like a standard refrigerator, your wine will taste equal parts sour and tart-not sweet at all. ![]() ![]() On one hand, if your bottle is stored in an insulated cabinet, the harsh aroma and alcohol taste will be accentuated upon serving. To backtrack slightly, warmth and coolness intensify different characteristics in a wine. But why can’t we just stow our bottles in any mini or full-sized fridge? And can’t they be kept in a cabinet after opening? Simply put: Wine does not share an ideal temperature with most of your foods. From nomenclature alone, you might have guessed that a wine cooler is a refrigeration appliance that stores your wine.
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